Carnival Cruise Chocolate Lava Cake Recipe

Chocolate lovers sailing on Carnival cruise line, always fall in love with the warm chocolate melting cake they serve. It's actually quite easy to prepare.

Ingredients:

8 oz semi-sweet chocolate
1 cup (2 sticks) butter
7 eggs, divided use
6 tablespoons sugar
1/2 cup flour

Directions:

Preheat oven to 375 degrees. Melt chocolate and butter in a saucepan at low heat; cool 10 minutes. In separate bowl, mix four eggs with sugar. Whisk. Add flour and whisk. Add remaining three eggs. Add egg mixture to chocolate mixture. Pour in individual ramekins. Bake until just done, about 15-20 minutes (interior will be melting).

Serve with vanilla ice cream. Makes 8 servings

Enjoy!